Walnut Icebox Cookies 
9/10/99
Desert
Diane B.
{*****}
brown sugar	1 cup
granulated sugar 	1 cup
butter 	1 cup
flour	3 cups
eggs	2
walnuts, chopped	1 cup
baking soda dissolved in hot water	1 tsp.
{**********}
(you may need a little more flour if dough is too wet to handle)
Cream butter and both sugars. Add eggs, nuts and flour( add flour a little
at a time). Make a long roll, wrap in waxed paper and put in fridge
overnight. Slice roll very thin, the thinner the better. Bake at 350*F for
about 12 minutes. 

Source: My sisters' MIL
Dee