TUNA CASSEROLE Regi Dean's Recipes 08/22/99 Casseroles Cindy {*****} Bean sprouts 1 c Chopped onions 1/4 c Chow mein noodles in the ca 3 oz Cream of mushroom soup 1 cn Mandarin oranges. 1 c Salted cashew nuts 1 c Tuna 1 cn Water 1/4 c {**********} 4 Servings Mix up the soup and water and add all the other ingredients, but save a few of the noodles for garnishing the top. Put in a baking dish you've buttered first. Put the garnishing noodles on top and bake without a cover at 375 degrees for 20 or 30 minutes. My husband really likes this tuna casserole better than any other. I hope you enjoy it. Cindy