TUNA'S TOTAL TRIUMPH
Regi Dean's Recipes 08/22/99
Sandwiches
Lender's Bagel Bakery, Inc
{*****}
Bagels, toasted	3
Cheddar cheese, shredded	1/2 c
-chopped	
-drained	
Egg, hard-cooked, finely	1
-finely chopped	
-finely-chopped	
Green onions and tops,	2
Lemon juice	2 ts
Mayonnaise	1/2 c
Pepper	1/8 ts
Prepared mustard	1 ts
Salt	1/4 ts
Sweet pickles, small,	4
Tomato slices	8
Tuna in water (6-1/2 oz),	1 cn
Walnuts, coarsely chopped	1/2 c
{**********}
 4 Servings
*INGREDIENTS*
Paprika
Serves 4
*DIRECTIONS*
Heat oven to 350 degrees F. Mix tuna, sweet pickles, green onions,
egg, walnuts, mayonnaise, mustard, lemon juice, salt and pepper in
small bowl.
Place 1 tomato slice on each bagel half; spoon tuna mixture over
tomatoes. Top with remaining tomato slices; sprinkle with cheese.
Wrap each bagel in aluminum foil.
Bake 30 minutes. Unwrap bagels, place under broiler until cheese is
bubbly, if desired. Sprinkle lightly with paprika. Serve hot.
Makes 4 servings.
From: "Bagels! Bagels! and more Bagels!" by Nao Hauser and Sue
Spitler, c. Lender's Bagel Bakery, Inc., Bantam Books, 1982.