PEANUT BRITTLE
Regi Dean's Recipes 08/22/99
Candy
Nita
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Baking Soda	1 tsp.
Butter	1 tsp.
Salted, Roasted Peanuts	1 cup
Sugar	1 cup
Vanilla	1 tsp.
White Karo Syrup	1/2 cup
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Use 4 cup Pyrex Measuring cup and short handled wooden spoon - 
leave in while cooking.  

Mix syrup and sugar thoroughly.  Microwave 4 minutes on HIGH.  Add 
Peanuts.  Microwave 3 - 5 minutes on HIGH or until light brown, usually 
takes at least 4 minutes -- watch carefully.

Add vanilla and butter.  Microwave 1/2 to 1 minute unless brown 
enough.  Take out and sprinkle soda.  Stir well as this makes syrup 
foamy.  Pour on Teflon or well-greased cooking sheet.  Spread very 
thinly.  Let cool and break apart.
               MAKES ABOUT 6 SERVINGS.