Nutty Coconut Bread-Abm-Reg
Regi Dean's Recipes 08/24/99
Bread Machine
Electric Bread
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Butter	1 tb
Cream of coconut, canned	1 tb
Pecans	3 tb
Salt	1 ts
Walnuts	3 tb
Water	3/4 c
White bread flour	2 c
Yeast, active dry	2 ts
Yeast, fast rise or machine	1 ts
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 1 Loaf
This softly subtle bread has a wonderful, chewy texture.  The coconut,
pecans and walnuts make a harmonious trio in morning toast.  Or serve
this bread freshly-baked as an accompaniment to your favorite fruit
salad.
Success Hints
For optimal flavor, use pure canned coconut milk instead of the
watter-added variety.
For additional chewy crunch, use shredded coconut.
Use regular or rapid bake cycle.
   2 ts Yeast, active dry
           - or -
    1 ts Yeast, fast rise or machine

Source:  Electric Bread