Meatloaf ( Diabetic )
Regi Dean's Recipes 08/22/99
Hamburger
Recipes for Diabetics
{*****}
(1 md) egg;	1/4 c
Bread; cubed fine;	3 sl
Catsup;	1/4 c
-desired	
Dry Mustard;	1/2 ts
Green pepper; chopped fine	2 tb
Ground round;	2 c
Onion; chopped finely	1/3 c
Prepared horseradish; if	1 tb
Salt	1 ts
{**********}
 6 servings
Preheat oven to 400F. Mix all ingredients well.  Form into a loaf.
Place in foil-lined baking pan and bake until down.
Food Exchange per serving:  1/2 STARCH/BREAD EXCHANGE + 3 MEAT
EXCHANGES +
Source Recipes for Diabetics by Billie Little and Penny L. Thorup
This a is old cookbook and it doesn't have the nutritional values,
only the calories: 250 per serving
Brought to you and yours via Nancy O'Brion and Meal-Master