HONEY GLAZED HAM
Regi Dean's Recipes 08/22/99
Meats
Nita
{*****}
Ground Cinnamon	1/4 tsp.
Ground Cloves	1/4 tsp.
Ham, boneless and fully cooked	
Lemon-Lime Soda	12 oz
Prepared Mustard	1/2 tsp.
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Place ham and soda into slow cooking pot, using rack.  Cover and cook 
on LOW for 6 to 8 hours or HIGH for 3-4 hours.

Thirty minutes before serving, combine remaining ingredients, 
including 3 TBS. drippings from bottom of slow cooker.  Spread glaze 
over ham.  Cover and continue heating.   

Let ham stand for 15 minutes before carving.