Fudge- Buttermilk
Regi Dean's Recipes 08/22/99
Fudge
Randy Rigg
{*****}
Buttermilk to which	1 c
Chopped nuts	1 c
Soda has been added	1 ts
Stick of margarine	1
Sugar	2 c
Vanilla	1 ts
White syrup	2 tb
{**********}
 3 servings
Cook to soft ball stage (drop in cold water to test), gets done before
candy thermometer reaches soft ball.  Add 1 ts. vanilla and 1 cup of
chopped nuts.  Beat until it looses its glos and pour into a buttered
plate.  This foams alot so cook slowly in a large container.
Randy Rigg