COMPLETE MEAL POT ROAST
Regi Dean's Recipes 08/22/99
Main Dish
Nita
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Beef Roast	3 to 4 lb.
Campbells French Onion Soup 	1 can
Carrots, thinly sliced	2
Celery, thinly sliced	1 stalk
Onion, chopped	1 small
Potatoes, sliced thinly	3
Salt and Pepper	
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Layer vegetables in bottom of crock pot -- be sure they are all sliced 
thinly.  Place roast on top of vegetables.  Season with salt and pepper.  
Pour can of soup over all.  Cook on low 6 to 10 hours.